Music at the time of mate. 
two weeks ago when Buenos Aires was going for a few days of intense heat, this Saturday we went to camp with my family, a friend's house, was a fine day, while in the capital pouring rain and the car floated in the streets, (no exaggeration, it is true) to 40 km we we enjoyed a beautiful day, seeing the park, fruit, animals, Lunch grilled chicken, sausages and salads, for the time of cakes and puddings mate home, then together blackberries, sedges and flowers, I'd put more pictures but I have to go to interview a friend who is confined in the hospital.
Samanta eating from my hand.
scratching each other.
Ingredients for the dough (small cake) 150 grs.
self-rising flour 60 grams butter
1 1 / 2 tablespoons sugar 1 egg
1 teaspoon grated lemon peel 2 tablespoons
milk Mix the butter with the sugar, egg, lemon zest, add flour and milk, place in pie pan removable, click the entire base of the cake to cook in preheated moderate oven.
For the pastry cream:
250 cc.
milk 20 grams of cornstarch 3 egg yolks
drops of vanilla essence.
Place milk in a stainless steel saucepan, add half the sugar and boil after boiling, remove from heat. Wait 10 minutes
Sift with corn starch with the remaining sugar, add yolks and beat together without, pour half the milk and mix well.
Boil the remaining milk, add the yolk mixture stirring with wire whisk to avoid lumps forming, when it boils and thickens cook another minute, always stirring to prevent sticking, add remove drops vanilla and transfer to a flat container, cover with film contact with cream, refrigerate until use.
Once cool the cake, place the pastry cream, then berries (about 400 grs.) This is a cake made in a small bowl.
I used white and black berries.
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